Full Rack. These are meatier than the Baby Ones. They are dry rubbed with our patented rub then slow roasted by our pit master in our hand-crafted cast iron pit smoker and finished with home-made BBQ sauce. Tender, moist and guaranteed to be one of the best. Served with our tangy redneck sauce or our patented sweet Q and your choice of two sides.
to be one of the best. Served with our tangy redneck sauce or our patented sweet Q and your choice of two sides.

Layred with queso fresco and served with salsa, sour cream,
shredded lettuce and lime.

Center cut and aged filet sirloin- a very tender cut of meat

18-oz aged ribeye grilled to your desired temperature, served with
horseradish sauce and your choice of two sides.

8-oz North Carolina farm-raised
catfish coated in seasoned flour and fried golden, served with tartar sauce and lemon and your choice of two sides.

Fried white fish in three tortilla shells filled with salsa and cheese.
Served with lettuce, sour cream and lime.

This is a rich Alfredo sauce sauteed with garlic, heavy cream and finished with Parmesan cheese,served over pasta and fresh sauteed vegetables, With Grilled Chicken.

This is a rich Alfredo sauce sauteed with garlic, heavy cream and
finished with Parmesan cheese,served over pasta and fresh sauteed vegetables, with Blackened New York Strip.