Stuffed with sauteed bean thread, carrot, shitake mushroom and cabbage: deep fried served with sweet and sour sauce.

Soft rice noodle wrapped with shitake mushroom, minced chicken, carrot, peanut mint leaves served with spicy sour dipping sauce.

Marinated crabmeat, shrimp, pork, wrapped with bean curd skin. Steamed and deep-fried served with house special sauce.

Cooked minced chicken, carrot, shitake mushroom in crispy wonton skin served with tangy dipping sauce.

Cooked minced chicken beef or pork mixed with lime juice red onion chili pepper cilantro and mint leaves.

Crispy dried fish mixed with lime juice, red onion, lemon grass, cilantro and chili pepper.

Mixed fresh garden vegetable, fried tofu served peanut sauce.

Shrimp, squid, mussel and scallop mixed with lime juice, chili pepper, red onion, mint leaves.

Fresh green papaya mixed with lime juice, fish sauce, chili pepper and peanut.

Fried tofu mixed with lime juice, lettuce, carrot, onion and chili pepper.

Shrimp in hot and sour spicy broth with lemongrass.

Sliced chicken and mushroom in coconut milk, lemongrass, galanka and dried pepper.

Blended shrimp and pork marinated wrapped in wonton skin in chicken broth soup.

Sliced chicken beef or pork sauteed stir-fried with fresh ginger, onion, ear mushroom and spring onion.

Sliced chicken beef or pork sauteed stir-fried with garlic sauce served with steamed broccoli and carrot.

Sliced chicken beef or pork sauteed stir-fried with curry paste, coconut milk, string bean and kaffir lime leaves.

Sliced chicken beef or pork sauteed stir-fried with red curry paste coconut young peppercorn, sliced rhizome, basil leaves and chili pepper.

Chicken beef or pork cooked in Pa-Nang curry paste with coconut milk..

Cooked chunk of beef in massaman curry paste with coconut milk and potatoes.

Sliced chicken beef or pork sauteed stir-fried with fresh ginger, onion, ear mushroom and spring onion.

Sliced chicken beef or pork sauteed stir-fried with garlic sauce served with steamed broccoli and carrot.

Sliced chicken beef or pork sauteed stir-fried with curry paste, coconut milk, string bean and kaffir lime leaves.

Sliced chicken beef or pork sauteed stir-fried with red curry paste coconut young peppercorn, sliced rhizome, basil leaves and chili pepper.

Chicken beef or pork cooked in Pa-Nang curry paste with coconut milk.

Cooked chunk of beef in massaman curry paste with coconut milk and potatoes.

Squid, shrimp, scallop, mussel and rice sautéed stir-fried with red chili pepper in clay pot.

Sautéed Thai noodle with shrimp, bean sprout, hard bean curd and ground peanut.

Sautéed rice noodle with Chinese broccoli in gravy sauce.

Sautéed rice with lump crabmeat, white/spring onion, tomato and egg.

Sautéed thin rice noodle with shrimp and coconut sauce.

Sautéed rice noodle with onion, carrot, chili pepper and basil leaves.

Sautéed spaghetti with basil leaves, onion and carrot.

Sautéed rice noodle with chicken, egg, onion and mushroom bedding with lettuce.

Sautéed chicken with bamboo shoot, onion, mushroom and cilantro in light gravy.

Squid, shrimp, scallop, mussel and rice sautéed stir-fried with red chili pepper in clay pot.

Sautéed Thai noodle with shrimp, bean sprout, hard bean curd and ground peanut.

Sautéed rice noodle with Chinese broccoli in gravy sauce.

Sautéed rice with lump crabmeat, white/spring onion, tomato and egg.

Sautéed thin rice noodle with shrimp and coconut sauce.

Sautéed rice noodle with onion, carrot, chili pepper and basil leaves.

Sautéed spaghetti with basil leaves, onion and carrot.

Sautéed rice noodle with chicken, egg, onion and mushroom bedding with lettuce.

Sautéed chicken with bamboo shoot, onion, mushroom and cilantro in light gravy.

Squid, scallop, shrimp and mussel sautéed with garlic and white pepper and mixed veggies.

Squid, scallop, shrimp and mussel sautéed with onion, pepper, basil on sizzling plate.

Lightly battered scallop sautéed with string bean, coconut milk and curry paste.

Grilled rib eye steak served with garden salad and spicy dressing.

Sliced de-boned duck in spicy red curry sauce, pineapple, basil leaves, tomatoes, chili pepper and coconut milk.

Marinated pork chop with lemongrass and Thai herbs slow grilled served with sweet and sour tangy sauce.

Tofu sautéed with basil leaves and chili pepper.

Sautéed with basil leaves and chili pepper.

Sautéed mixed vegetable in sweet and sour sauce.

Tofu sauteed with basil leaves and chili pepper.

Sautéed with basil leaves and chili pepper.

Sautéed mixed vegetable in sweet and sour sauce.

(Egg noodle, shrimp, scallop, squid, mussel, spring onion, cilantro in light soup).

(Rice noodle, chicken, bean sprout, spring onion, cilantro in chicken broth soup).

(Rice noodle, shrimp, scallop, squid, cilantro and mushroom in spicy lemongrass seasoning soup).

(Egg noodle, shrimp, scallop, squid, mussel, spring onion, cilantro in light soup).

(Rice noodle, chicken, bean sprout, spring onion, cilantro in chicken broth soup).

(Rice noodle, shrimp, scallop, squid, cilantro and mushroom in spicy lemongrass seasoning soup).