Assorted Italian Meats And Cheeses With Marinaded
Vegetable.

Fresh Mozzarella, Tomato, Basil and Extra Virgin Olive
Oil With Italian Olives.

Sauteed Fresh Button Mushrooms.

Baby squid lightly floured, deep fried and served with a
spicy tomato sauce.

Prosciutto Di Parma With Provolone And Olives Served
With Bread.

Baby bay shrimp, calamari, scallops, large prawns and
mussels on a bed of spring mix and romaine.

Fresh strawberries, spinach, feta cheese and walnuts
with raspberry vinaigrette dressing.

Classic caesar salad topped with grilled marinated chicken.

Tomato sauce, mozzarella, and fresh basil.

Tomato sauce, fresh garlic, anchovey, and oregano. No cheese.

Mushroom, artichokes, eggplant, roasted red pepper.

Olive oil, fresh garlic and hot red pepper.

Angel hair pasta with fresh tomato, basil, and garlic. Served with Bread and Butter.

Cream sauce with butter and parmigiana cheese. Served with Bread and Butter.

Pasta tubes, fresh tomato sauce, Pancetta, and oregano. Served with Bread and Butter.

Pasta with fresh Italian herbs, simmered in tomato cream sauce, traditional Northern Italian dish.

Potato dumplings with your choice of pesto, tomato sauce or gorgonzola cheese.

Meat sauce, mozzarella and ricotta cheese, bechamel and spinach.

Traditional eggplant parmigiana served with pasta.

Tender chicken breast sauteed in lemon, capers butter wine sauce served with pasta.

Artichoke hearts, fresh tomato, white wine and lemon sauce.

With vegetables, served over linguine.

Truly a fisherman's plate. A hearty seafood stew in tomato broth.

Fresh Mozzarella, Tomato, Basil, Extra Virgin Olive Oil With Italian Olives.

Sauteed Fresh Button Mushrooms (house Style).

Baby Squid Lightly Floured, Deep Fried And Served With Tomato Sauce.

Assorted seasoned olives with pecorino Toscano cheese.

Breaded deep fried mozzarella cheese served with fresh tomato sauce.

Assorted vegetable plate served with bread.

Calamari sauteed in light tomato sauce with spicy Italian seasonings.

Eggplant filled with fontina cheese and baked in fresh tomato sauce with parmigiano.

Classic Style Casear Salad With Croutons, Fontina Cheese, And Shaved Parmigiano.

Classic Ceasar salad topped with grilled marinated chicken.

Classic Caesar salad topped with grilled salmon or shrimp.

Sliced apple, walnuts, and gorgonzola cheese on spring mix lettuce with raspberry dressing.

Arugula, walnut pesto, goat cheese and aged balsamic.

Calamari tubes sauteed with fresh tomato sauce with italian seasoning over linguine pasta.

Sauteed diced salmon in a cream vodka sauce with penne pasta (delezioso).

Baby Shrimp sauteed in red or white garlic wine sauce over linguine pasta.

pasta tubes, marinara sauce, red chili flakes, garlic, and olive oil (for the spicy food lovers).

Penne pasta with gorgonzola cheese sauce.

Baked rigatoni with red sauce and mozzarella cheese.

Vieni Vai proudly serves this traditional dish in the old fashioned way. Add meatball or sausage for $3.00 extra.

Traditional eggplant parmigiana served with pasta.

Potato dumplings with your choice of gorgonzola sauce, tomato sauce with fresh basil.

Cream sauce with butter and parmigiana cheese.

Fettucini or Penne noodles covered in cream sauce with prosciutto italian spices.

Broccoli, grilled chicken, basil pesto, sundried tomato, garlic and olive oil.

Arborio rice with spinach.

Arborio rice with mushrooms, chicken, onion, white wine and parmigiana cheese.

Homemade spinach Lasagna, ricotta cheese, bechamel and a light tomato sauce.

New York steak, porcini, shitake, and cremini mushroom and pinot noir redution.

Fresh Veal sauteed with butter, lemon, capers, and wine sauce served with pasta.

Tender veal cutlet sauteed in marsala mushroom wine sauce served with pasta.

Tender veal cutlet sauteed in light mushroom and oregano tomato sauce served with pasta.

Veal shank braised in white wine and vegetables. Served over risotto.

Honey and lime emulsion with ginger.

Large prawns sauteed in olive oil, butter, garlic and lemon. Served with pasta.

Tender chicken breast sauteed in a gorgonzola sauce served with pasta.

Tender chicken breast sauteed in lemon capers, butter wine sauce served with pasta.

Tender chicken breast sauteed in marsala mushroom wine sauce served with pasta.

Pesto sauce and gorgonzola cheese.

Tomato sauce, mozzarella, and fresh basil.

Focaccia dough topped with gorgonzola cheese, fresh tomato and basil.

Tomato sauce, mozzarella, fresh mixed mushrooms and oregano.

Toasted bread with garlic and olive oil topped with fresh tomato, basil, and garlic.

Fresh Mozzarella, tomato, basil and extra virgin olive oil with Italian olives.

Prosciutto di Parma with provolone and olives.

Homemade sausage served with tomato sauce.

Ask For selection.

Mixed baby greens with shredded parmigiana cheese and our homemade Caesar dressing.

Sliced apple, walnuts and gorgonzola cheeses on spring mix lettuce with raspberry dressing

Homemade spinach lasagna, rich beef ragu, ricotta cheese and bechamel.

Traditional Spaghetti with our tomato sauce.

Butternut squash stuffed ravioli in tomato cream sauce.

Penne pasta with gorgonzola cheese sauce.

Olive oil, fresh garlic and hot red pepper.

Fettuccini pasta sauteed with seasonal vegetables in your choice of oil or cream sauce.

Sweetened ricotta cheese and chocolate chips in a crisp shell. Made in house.

Fragrant short pastry base covered with almond flavored cream and topped with pear halves.