Koto Japanese Steakhouse

View Business Hours
792 Shelburne Rd, South Burlington, VT, 05403
Available for: Take out

Specialty Entrees

Served with miso soup and steamed rice.

Crispy Duck

Boneless roast duck served with sliced onions and sweet chili sauce.

 $23.00
King of the Sea

Lobster, scallops and shrimp served with a mildly spicy lemon butter sauce.

 $28.00
Filet Mignon Yakiniku

Served with chef's choice of vegetables and a zesty ginger sauce.

 $22.00
Chilean Sea Bass

Served with lemon ginger sauce, asparagus and snap peas.

 $23.00
Eel Don

Broiled eel with sweet sauce served over seasoned rice with Japanese pickles.

 $19.00

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